Tuesday, September 10, 2013

Crowd Pleasing Burger!!

When it comes to dinner I'm not one that wants to pull out the whole cabinet to make something taste good!! Why should good food be hard to make!! It was perfect grilling weather the other night so I decided to make some cheese burgers for some friends that were coming over!! I will tell you the spice blend I used is something that can be made way ahead and used on anything.  I will post the recipe for the spice seasoning too.

OKAY!! On to the burger that kept my friends raving!!
 


F&W Burgers!!

1 lb 80/20 ground beef
1 Tablespoon Worcestershire sauce
1 Tablespoon Burger and Fry Seasoning
1 pkg. Athenos Feta cheese Tomato and Basil 
1 pkg. Pepperidge Farm sesame topped hamburger buns
1 Yellow Onion (or whatever onion you prefer)
 
1. Add ground beef Worcestershire sauce and Fry and Burger Seasoning in a bowl.  ( I let this sit for about an hour, but if you don't have time don't worry!!)
2.  Preheat your grill
3. Cut onion into rings and separate, lightly sprinkle with the Burger and Fry Seasoning, spray a grill pan (or use tin foil) with cooking spray, add onions and place on the preheated grill.
4. Mold hamburger into hamburger shapes and lightly press you thumb into the middle of the burger (not all the way through), place on grill.
5. Occasionally stir the onions and let the burgers cook on each side about 6 minutes each.
6.  After the burgers have been removed immediately add feta cheese and topped with grilled onions on the sesame bun. 
 

Burger and Fry Seasoning

1/4 cup paprika
1/4 cup salt
1/8 cup garlic powder
1/2 TBS Chili Powder
1/2 TBS Cumin
1 TBS Black Pepper
1/2 tsp celery salt
1/2 TBS Basil
 
** Just mix together and place in a jar**
 
Have a blessed day and I hope you enjoy this meal, from my family to yours !!
 
Love, Ashley :) 

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