After working all night at the hospital, I'm to tired to cook for dinner!! This took me next to no time to throw in the pot and is a family favorite around here!
Ingredients:
2 boneless skinless chicken breasts (frozen)
1 cup Salsa of your choice
3/4 cup chicken broth
1 pkg taco seasoning
1/2 lime juiced
1 cup white rice
Salt and Pepper to taste
Instructions:
1. Place frozen chicken, salsa, chicken broth, taco seasoning, salt and pepper, and lime juice into crock pot on high heat.
2. Let chicken cook for 3-4 hours. Take two forks and shred chicken.
3. Add rice and let cook on high for another hour.
Serve any which way you like; tacos, enchiladas, salad, etc..
Ashley
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